Trans fat in frozen pizza? You might not find that so terribly surprising, but it’s reason enough for a class action against Nestlé, makers of DiGiorno, Stouffer’s and California Pizza Kitchen, which flings around words like “toxic” to describe partially hydrogenated vegetable oils [LaMesa Patch]
2 Comments
If it is listed on the package label I don’t understand how this could be a class action lawsuit. Trans fats are legal (even if frowned upon by Mayor Bloomberg). In fact, trans fat is listed in many stick margarine products.
What!?!?! Frozen pizza is not healthy? LAWSUIT!