Posts Tagged ‘agriculture and farming’

Nice raisin crop you’ve grown there. Now hand over 47% of it to the state.

Max Boot, who has written a new book on the history of guerrilla movements, tells how Shamil, firebrand leader of a celebrated 19th-century Muslim insurgency in Chechnya and Dagestan, began to lose the allegiance of “many ordinary villagers who balked at his demands for annual tax payments amounting to 12 percent of their harvest.” Instead, they switched their allegiance to the rival Russian czar, whose demands were more modest.

Compare the pending case of Horne v. U.S. Department of Agriculture, where, as my Cato colleague Ilya Shapiro explains,

the USDA imposed on the Hornes (long-time California raisin farmers Marvin and Laura Horne) a “marketing order” demanding that they turn over 47% of their crop without compensation. The order — a much-criticized New Deal relic — forces raisin “handlers” to reserve a certain percentage of their crop “for the account” of the government-backed Raisin Administrative Committee, enabling the government to control the supply and price of raisins on the market. The RAC then either sells the raisins or simply gives them away to noncompetitive markets—such as federal agencies, charities, and foreign governments—with the proceeds going toward the RAC’s administration costs.

The U.S. government denies that it owes anything to the Hornes under the Takings Clause, and also says that to contest the legality of what has been done to them, the Hornes are obliged to pay the USDA what it demands — $438,000 for the raisins not handed over, plus $200,000 or so in penalties — and then sue in the Court of Federal Claims to get it back. The Supreme Court has granted certiorari and will hear oral argument March 20.

Expensive corn

A federal energy mandate takes its toll on bystanders:

Now that the United States is using 40 percent of its crop to make biofuel, it is not surprising that tortilla prices have doubled in Guatemala, which imports nearly half of its corn.

In a country where most families must spend about two thirds of their income on food, ‘the average Guatemalan is now hungrier because of biofuel development.’ … Roughly 50 percent of the nation’s children are chronically malnourished, the fourth-highest rate in the world, according to the United Nations.

[New York Times via Bader]

ASPCA reactions

The head of the ASPCA writes to the New York Post about my op-ed piece. To recap the particular assertion to which he’s responding, if you want to support local shelter and rescue work, you’re much better off giving locally than you are writing a check to this national group and hoping a little trickles down through grants, special projects and the like.

Another reaction: Andy Vance, Farm Progress.

Freedom for Canadian wheat farmers

After decades, farmers in western Canada are finally free to decide for themselves how and to whom to sell their crop, the result of a long political campaign led by free-market prime minister Stephen Harper with key help from Saskatchewan premier Brad Wall. I’ve got a new, celebratory post at Cato giving details. Next: getting our own Supreme Court to reconsider Wickard v. Filburn, the decision that laid out a charter for federal supervision of wheat growing and so much else besides? [Name screwup fixed now]

P.S. Milk still a big problem (although the U.S. is hardly free of cartel-like regulations in that sphere).

Environmental law roundup

  • EPA continues crackdown on older-home renovation in the name of lead paint caution [Angela Logomasini, earlier, see also re: lab testing]
  • Solyndra’s many enablers: 127 in House GOP just backed federal energy loan guarantees [Tad DeHaven/Cato]
  • “In defense of genetically modified crops” [Mother Jones, no kidding] “How California’s GMO Labeling Law Could Limit Your Food Choices and Hurt the Poor” [Steve Sexton, Freakonomics]
  • “EPA fines oil refiners for failing to use nonexistent biofuel” [Howard Portnoy, Hot Air]
  • Consultant eyed in Chevron-Ecuador case [PoL] Radio campaign targets conservatives on behalf of trial lawyers’ side [Fowler/NRO] Lawyer suing Chevron: “We are delivering a bunch of checks to [NY Comptroller] DiNapoli today” [NYP]
  • Getting taxpayers off the hook: Congress might curb flood insurance subsidies [Mark Calabria/Cato]
  • “Lessons from British Columbia’s Carbon Tax” [Adler]

Food roundup

  • Why eating local isn’t necessarily good for the environment [Pierre Desrochers and Hiroko Shimizu, The Locavore’s Dilemma via David Boaz/Cato, BoingBoing]
  • “Can Behavioral Economics Combat Obesity?” [Michael Marlow and Sherzod Abdukadirov, Cato Regulation mag, PDF] Get cranberry juice out of the schools. Must we? [Scott Shackford]
  • Portland might deem you a subsidy-worthy “food desert” even if you’re six blocks from a Safeway [City Journal]
  • “Policemen eying giant iced-coffee I bought near 96th and Broadway. I’m imagining a future of ‘stop and sip.’ ‘Is that sweetened, sir?'” [Conor Friedersdorf]
  • Crise de foie: California’s ban on livers of overfed fowl results in evasion, coinage of word “duckeasy” [Nancy Friedman]
  • In defense of policy entrepreneur Rick Berman [David Henderson]
  • The federal definition of macaroni [Ryan Young, CEI]
  • How food safety regulation can kill [Baylen Linneken, Reason] We’ve got a nice little town here, don’t try to grow food in it [same] And the prolific Linnekin is guest-blogging at Radley Balko’s along with Ken and Patrick from Popehat, Maggie McNeill, and Chattanooga libertarian editorialist Drew Johnson.

Food law roundup

  • Bloomberg’s petty tyranny: NYC plans ban on soft drink sizes bigger than 16 oz. at most eateries, though free refills and sales of multiple cups will still be legal [NBC New York]
  • Will Michigan suppress a heritage-breed pig farm? [PLF] NW bakers cautiously optimistic as state of Washington enacts Cottage Food Act [Seattle Times]
  • Hide your plates: here comes the feds’ mandatory recipe for school lunch [NH Register] School fined $15K for accidental soda [Katherine Mangu-Ward] Opt out of school lunch! [Baylen Linnekin]
  • Losing his breakfast: court tosses New Yorker’s suit claiming that promised free food spread at club fell short [Lowering the Bar, earlier]
  • Amid parent revolt, Massachusetts lawmakers intervene with intent to block school bake-sale ban [Springfield Republican, Boston Herald, Ronald Bailey]
  • Interview on farm and food issues with Joel Salatin [Baylen Linnekin, Reason]
  • “Nutella class action settlement far worse than being reported” [Ted Frank]
  • Under political pressure, candy bar makers phase out some consumer choices [Greg Beato] Hans Bader on dismissal of Happy Meal lawsuit [CEI, earlier]

Good news for farm families

As I relate in a post at Cato at Liberty, the Obama Labor Department has withdrawn a far-reaching proposal that would have banned much or most work done by kids on farms, even work for their own family members (a narrow exemption would have remained in cases where parents were the sole owners of a farmstead). The proposals drew a huge outcry from rural America (earlier here and here).

According to the American Farm Bureau Federation (PDF),

For approximately a decade, activists have attempted to pass legislation amending the Fair Labor Standards Act (FLSA) to restrict the ability of youth under the age of 16 to work in agriculture. The legislation has never been scheduled for a vote or even a hearing, and the DOL-proposed rule change is [was] apparently an effort to restrict youth employment in agriculture through regulation.

If it seems impossibly extreme to forbid 15-year-olds from feeding chickens at a neighboring farm owned by their aunt, be aware that many groups organized around the fine-sounding mission of ending “child labor” would like to institute bans that go even further. For example, an NGO by the name of Global March Against Child Labor (represented in Washington, D.C. here) supported the DoL rules and declares itself “of the view that child labour in agriculture should not be allowed in any part of the world and in any form- whether as family labour or as hired labour.”

P.S. For more pro-ban sentiment, see this piece by AP labor correspondent Sam Hananel stenographizing the views of groups like Human Rights Watch.